The Baking Baer – Morton, IL: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (309) 202-8347 to check today's hours. Know the hours? Send them to us.

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151 S Main St, Morton, IL 61550

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Address151 S Main St, Morton, IL 61550

Phone(309) 202-8347

StyleBakery

CountyTazewell County

Time zoneCentral Time

About The Baking Baer

The Baking Baer is a bakery at 151 S Main St, right in the middle of Morton.

Our Morton directory counts 9 bakeries in total — about one per 2,019 people living in the city. The closest neighbour on our map is Baked Blessings by Lisa (custom order bakery), less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for The Baking Baer yet, so calling ahead at (309) 202-8347 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.
Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.
Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.
Cinnamon RollYeasted dough spiraled with brown sugar and cinnamon, baked snug in a pan so the sides stay pillowy, then spread with cream cheese icing.

Breads & Rolls

Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.
ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.

Cookies & Bars

Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.
SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.
Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.
Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.

Photos

All photos

Bread - Ekmek — illustrative photo — Illustrative photo

Display case in a Chinese bakery — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo — Illustrative photo

Visitor reviews

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Questions about The Baking Baer

What are The Baking Baer's hours?

We have not verified a weekly schedule for The Baking Baer yet. Call (309) 202-8347 to confirm before visiting.

Where is The Baking Baer located?

The Baking Baer is at 151 S Main St, Morton, IL 61550. Tap the map on this page to open turn-by-turn directions.

What is the phone number for The Baking Baer?

The listed phone number is (309) 202-8347.

What should I order at The Baking Baer?

As a bakery, typical picks include Morning Glory Muffin, Sticky Bun, Jewish Rye, and Challah. See the full menu page for more.

What other bakeries are near The Baking Baer?

Nearby options include Baked Blessings by Lisa (custom order bakery) (less than 0.1 mi), The Confectionery, Inc. (less than 0.1 mi), and Four30 Scones (0.3 mi).